Honey Sour

Tropical herb gardens for beginners

Welcome to Honey Sour

A tropical paradise for beginners. Learn to grow thriving herb gardens with season-by-season guidance, crafted in pastel tones for a calm, inviting experience.

Seasonal Advice for Your Tropical Herb Garden

A gentle, beginner-friendly guide to herbs in a tropical microclimate. Follow season-by-season tips to nurture flavorful, healthy herbs all year long.

Spring Summer Autumn Winter

Timeline: Seasonal Rhythm

Follow a friendly timeline that matches beginner pacing with tropical conditions. Each stage includes quick actions and simple care routines.

Spring — Planting & Prep

Choose herbs suited to warm, bright light. Start in pots with well-draining soil. Soak seeds lightly and keep soil moist, not soggy.

Light: 6–8 hrs

Summer — Growth & Health

Water consistently in the morning. Pinch tips to encourage bushy growth. Harvest herbs regularly to promote new growth.

Harvest cycle: frequent

Autumn — Flavor & Storage

Cool the harvest by placing indoors during peak heat. Dry herbs or freeze for long-term flavor retention.

Storage: dry or freeze

Winter — Guard & Plan

Provide shelter from strong winds. Reassess herb varieties for the next cycle and prepare containers for new plantings.

Planning phase

Getting Started

A simple path for beginners to begin their tropical herb garden journey. Small steps lead to lush, fragrant results.

  • Pick 3–5 beginner-friendly herbs (basil, cilantro, mint, oregano).
  • Use bright, filtered light and well-draining pots.
  • Water when the top inch of soil dries; avoid overwatering.